Freixenet
Freixenet - Trepat
Freixenet - Trepat

Emblematic Cavas

TREPAT

Trepat is proof of the importance of the autochthonous varietals of the winemaking world. The Trepat grape was an almost forgotten varietal in our region, until it was brought back by cavas like this one.

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Freixenet - Trepat
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THE AWARDS AND RECOGNITION OF TREPAT ARE AN EXAMPLE OF OUR COMMITMENT AND A JOB WELL DONE

Lavender
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  • Gold medal

    CINVE 2014

    Valladolid, Spain
  • Gold medal

    THE CHAMPAGNE & SPARKLING WINE WORLD CHAMPIONSHIPS 2014

    Bristol, United Kingdom
  • Gold Medal

    BERLINER WINE TROPHY 2015

    Berlin, Germany

DISCOVER THE WORLD

Josep Buján,
New Projects Technical Director at Freixenet Group

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Tasting notes

A cava with a pale pink colour and fine, well-integrated bubbles. The fine and delicate aromas of red berries (blackberries, redcurrants, strawberries and raspberries) stand out in harmony with notes of citrus, meaty fruit (peach and apricot), tropical fruit (pineapple), white fruit and subtle aromas of yeast and freshly baked bread.

  • pineapple peach
  • currant
  • raspberries

Pairing

Separator

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Mascara White fish

White fish

Mascara Seafood rice dishes

Seafood rice dishes

Mascara Light <br/>salads

Light
salads

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