Freixenet
Freixenet - Monastrell Xarel·lo
Freixenet - Monastrell Xarel·lo

Emblematic Cavas

MONASTRELL
XAREL·LO

Monastrell Xarel·lo is the sector's first blanc de noirs, a genuinely Mediterranean cava made from two of the Penedès region's most symbolic varietals, which moreover lend their names to this cava.

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THE AWARDS AND RECOGNITION OF MONASTRELL XAREL·LO ARE AN EXAMPLE OF OUR COMMITMENT AND A JOB WELL DONE

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  • Gold medal

    CINVE 2015

    Valladolid, Spain

THE MEDITERRANEAN ESSENCE IN ITS PURE STATE

Josep Buján,
New Projects Technical Director at Freixenet Group

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Tasting notes

A cava with a yellow colour and fine, powerful and well-integrated bubbles. Subtle aromas of wild berries, pastry notes, light tinges of dried fruit due to its aging, fresh and lively. With a dry palate, it is creamy in the mouth, with light hints of red berries, a mild and clean acidity, and a very pleasant and elegant finish.

  • raspberries
  • currant
  • almond

Pairing

Separator

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