Like a perfect, delicate, aromatic and evocative rose, Velvet Rosé is pure attraction. Its integrated fruity notes of grape and pear dress Freixenet ICE Rosé with freshness and naturalness, like a perfect rose.
TYPE OF GLASSWide Glass
- 15 cl of Freixenet ICE Rosé
- 1 cl of Peruvian Pisco
- 2 cl of pear liqueur
- Currants and star anise
- Place 2 or 3 ice cubes in a wide glass, along with the currants.
- Add the Peruvian Pisco and cover with Freixenet ICE Rosé.
- Garnish with the vine currants and star anise.